Tag Archives: Eating

Hollandaise Sauce in the Regency

Eggs Benedict is one of my favorite breakfast dishes of all time. Sadly, Regency characters cannot enjoy that delicious dish, since it was not invented until the 1860s, in New York City. Or can they? As far as I am … Continue reading

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Regency Bicentennial:   The Grand Banquet at the Brighton Pavilion

Two hundred years ago, this month, at the Royal Pavilion in Brighton, the great French chef, Antonin Carême, devised one of the grandest banquets of all time. This meal was so extraordinary that it has gone down in history as … Continue reading

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Some Pudding Cloth Lore

Puddings, in their wonderfully various forms, were a uniquely English culinary invention, as was the cloth in which they eventually came to be cooked. In particular, by the Regency, most families enjoyed a Christmas pudding during their holiday meal, and … Continue reading

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A Jane Austen Christmas by Carlo Devito

Two hundred years ago, today, Jane Austen was celebrating her forty-first birthday. Sadly, it would be the last birthday she would ever celebrate, since she would loose her battle with an unknown and debilitating illness the following summer. Though she … Continue reading

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Some Secrets of Glass Rolling Pins

From the last decades of the eighteenth century, right though the Regency, a vast number of decorative rolling pins were made in Britain. They were all made of glass and most were produced in the many glass works located in … Continue reading

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That "Wicked and Pernicious Weed"

For such was one of the common condemnations of hops in early sixteenth century England. The hop plant was also considered to be an "unwholesome weed that promoted melancholy." Yet, within the next three centuries, not only were hops no … Continue reading

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Gooseberry Clubs in Regency Britain

Gooseberry clubs, or societies, were first formed in England in the mid-eighteenth century, but they reached their peak of popularity during the Regency, along with the national craze for gooseberries. Yet few people today are aware of that craze, or … Continue reading

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